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SOMM - the Movie
9:15 am
Mon November 4, 2013

What does it take to become a Master Sommelier?

Sabato Sagaria - Food & Beverage Director at the Little Nell Hotel in Aspen. Sagaria is also a Master Sommelier featured in the new documenatry, "SOMM".
Credit The Little Nell Hotel - Aspen

To become a sommelier it takes a lot of training, a good nose and an eye for detail. The new documentary “SOMM” follows several students working toward becoming a certified Master Sommelier – one of less than 200 worldwide. The film shows the intensity of the preparation, the drive of the candidates and challenges they face to become one of less than 200 Master Sommeliers in the world. 

“SOMM” features Sabato Sagaria the Food & Beverage Director of the Little Nell in Aspen. Aspen Public Radio’s Rob St. Mary spoke with Sagaria about the film, the effort to become a Master Sommelier and the perfect glass of wine.

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Business
5:00 am
Mon November 4, 2013

Wine Shortage May Be Limited, Overhyped

Tim Baldwin, sommelier & Assistant Food and Beverage Director at The Little Nell in Aspen.
Credit Elise Thatcher

There’s a wine shortage… and it could get worse. So predicts a recent report by banking giant Morgan Stanley. The report blames bad weather and other factors for a looming shortage of fine wines. What is not clear is if the forecast is right. At least one financial writer calls the report a ploy to boost certain investments. Aspen Public Radio’s Elise Thatcher talks with Aspen sommelier Tim Baldwin, Assistant Food and Beverage Director at The Little Nell in Aspen. First, she asked him what his take is on the wine shortage.

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Valley Roundup
4:21 pm
Fri November 1, 2013

Valley Roundup - November 1st, 2013

Welcome to Valley Roundup, a review of the week’s top news stories in the Roaring Fork Valley and beyond.

Carolyn Sackariason and Andy Stone join us to discuss the election next Tuesday. Its an off year with ballots full of tax increase proposals.

Displaced residents from a Basalt trailer park show up en masse to a meeting with town officials. The mood was one of anger.

The dog operation called Krabloonik stumbles again as the general manager quits and Little Annie's reopens.

On the Download, the Ski Butlers go mobile and more scary ways to improve your brain functions.

Its all head on today’s Valley Roundup.

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The Importance of Art
5:33 pm
Thu October 31, 2013

Interview: Paula and Jim Crown

Paula Crown
Credit PaulaCrown.com

  In October, The Aspen Skiing Company was one of ten companies to receive an award from American for the Arts.  The awards went to the 10 "Best Businesses Partnering with the Arts in America."  Among them were Bacardi, Turner Broadcasting and Microsoft.  The inspiration behind this commitment to art comes in large part from Paula and Jim Crown, Managing Partners of the Aspen Skiing Company.  Paula Crown also is an artist.  They spoke with APR’s Roger Adams. 

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Mountain Edition
3:57 pm
Thu October 31, 2013

Mountain Edition - October 31st, 2013

A weekend RFTA bus rollover that injured 11 people is under investigation. We have the latest.

The fire district that serves Carbondale is asking voters for a tax increase. The chief says it’s needed to fight increasingly intense fires. Opponents say it costs too much.

Snowmass Village voters have a different tax question. It would pay for improvements to aging infrastructure like leaks and cracks in sewer pipes.

A Mid-Valley non-profit is concerned about the health of the Fryingpan River. Flows were down over the summer… thanks to the drought last winter... and a study will determine how that affected fish.

The Aspen Skiing Company is recognized with an award for commitment to the arts. Aspen Public Radio’s Roger Adams talks to the Ski-Co’s Managing Partners, Jim and Paula Crown.

Finally, an Aspen ski jumper is hoping to make the Olympic team in the Nordic combined. We profile Michael Ward in the latest Road to Sochi segment.

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